Appelation: Barbaresco DOCG
Grapes: Nebbiolo 100%
Alcohol: 14,0% 0.75L
Colour: Classic garnet red typical of the Nebbiolo variety.
Bouquet & Palate : Clean and precise with strawberries, violets, ferns and black pepper at the nose. Long and flavoursome with wonderful balance.
Serving Temperature: serve at about 18 °C.
Soil type: The soil is composed by white earth, with a high limestone content , known as the “Marne di Sant’Agata”(30% sand – 55% clay – 15% calcium). From this kind of soil we obtain very elegant and fragrant wines, with a great potential ageing.
Vinification: The grapes are handpicked , sorting only the best bunches and placing them into a 20 kilos baskets. The maceration in stainless steel tanks lasted 20 days, with daily punching down of the cap. The wine was aged for 18 months in large Slavonian oak casks and 3 months in steel tanks, followed by 15 months in the bottle prior to its release
BARBARESCO 2017 0.75L - 1 bottle -Castello di Verduno
This Barbaresco is made from a selection of Nebbiolo grapes grown in several estate vineyards in the Barbaresco area (Rabajà, Rabajà-bass and Faset)